ABOUT CASA TIRAMISU

AZ Department of Health Services Cottage Food Registration: CF-114253

Tiramisù is produced in a home kitchen that may come in contact with common food allergens and is not subject to public health inspection.

www.azdhs.gov/CottageFood

CIAO, AMICI!

I’m Michelle, and I’m so happy you’ve found your way here.

As a first-generation Italian daughter, tiramisù isn't just

dessert—it's tradition. It's the grand finale at Sunday dinners, the birthday cake of choice, and best of all, breakfast in the morning when there are leftovers to spare (or should I say, IF there are leftovers!).

As a kid, I remember the familiar hum of the Bialetti moka pot on the stovetop, filling the kitchen with the rich aroma of espresso. Ladyfinger crumbs dusted the counter, and a bowl of fluffy mascarpone cream sat ready to be layered into something magical.

Now, I’m honored to share a piece of my heritage with you.

I am proud to feature organic, high quality ingredients that have been thoughtfully sourced and crafted into a little piece of 'la dolce vita' for you.

From my home to yours, benvenuti a Casa Tiramisù - welcome home.